A website looking at how paging systems can improve staff productivity and customer satisfaction in restaurants.
California-based restaurant technology company Servisensor has recently announced the launch of its waitstaff calling system, the ServiceLight. What’s unique about this pager system is that it allows restaurant customers to communicate with the staff, as opposed to systems that are designed for communication between staff, or from staff to customer. It’s much like the little [...]
Depending on the unique circumstances of your operation, you may find yourself considering buying a used restaurant pager system. This no doubt presents quite a few pros and cons. Investment in any part of your restaurant business should be tackled with sensible, long-term procurement objectives, which can mean that cheapest doesn’t always equal the best. [...]
An interesting study recently released by the The Center for Hospitality Research, a unit of Cornell School of Hotel Administration. A comparison of eleven technologies commonly used in restaurants found that restaurant customers find virtual menus with nutritional information to be the most valuable of new technologies, followed closely by online reservations, kiosks for ordering, [...]